Honey Butter Skillet Corn – A Sweet and Savory Side Dish That’s Perfect for Any Meal!
This honey butter skillet corn was a family favorite growing up. Every time I would make it, it felt like we were having a special treat at dinner. The rich, buttery corn with a touch of sweetness from the honey makes it the perfect complement to any main dish. Simple ingredients, yet packed with flavor, it’s guaranteed to be a hit at your table!
Ingredients
- 4 cups frozen or fresh corn kernels (about 2 cans, drained)
- 2 tbsp unsalted butter
- 2 tbsp honey
- 1 tbsp heavy cream (optional, for extra creaminess)
- 1 tsp salt
- ½ tsp black pepper
- ¼ tsp garlic powder (optional)
- Fresh parsley or chives, for garnish
Instructions
- In a large skillet, melt butter over medium heat.
- Add the corn kernels and cook for 5–7 minutes, stirring occasionally, until heated through and slightly golden.
- Stir in honey, salt, pepper, and garlic powder (if using). Continue to cook for another 3–4 minutes, letting the honey melt into the corn and create a glossy coating.
- For extra creaminess, stir in the heavy cream and cook for an additional minute.
- Taste and adjust seasoning if needed, adding more honey or salt as desired.
- Garnish with freshly chopped parsley or chives and serve hot.
Nutrition Facts (Per Serving)
| Calories | 170 |
| Fat | 8 g |
| Carbohydrates | 23 g |
| Protein | 3 g |
| Sugar | 12 g |
Printable Summary
| Honey Butter Skillet Corn | |
|---|---|
| Prep Time | 5 mins |
| Cook Time | 10 mins |
| Total Time | 15 mins |
| Servings | 4 |
FAQs
Q: Can I use canned corn for this recipe?
Yes, just make sure to drain and rinse it well before using.
Q: Can I make it ahead of time?
This dish is best served fresh, but you can store it in the fridge for up to 2 days and reheat it on the stove.
Q: Can I add other ingredients like cheese or bacon?
Yes! Shredded cheddar or crispy bacon crumbles would make a great addition to this dish.
Q: Can I make this dairy-free?
You can use dairy-free butter and skip the heavy cream for a dairy-free version.
This Honey Butter Skillet Corn is a perfect side dish to accompany any meal. The combination of sweetness from honey and savory butter elevates the corn to a whole new level! Enjoy it at your next dinner, and watch it disappear in no time!
