Baking Soda Shampoo: Magic for Your Hair
For years, I struggled with oily roots and dull strands—until I stumbled upon this simple trick. It felt odd at first, but after one wash, my hair felt lighter, bouncier, and looked so much cleaner. Baking soda turned out to be a total game changer!
Why It Works:
Baking soda (sodium bicarbonate) is mildly alkaline, which helps break down dirt, grease, and product buildup on your scalp. It gently exfoliates, clears clogged follicles, and resets your scalp’s natural oil production—perfect for anyone with oily or weighed-down hair.
What You Need:
1 tablespoon baking soda
1 cup warm water
(OPTIONAL) 2–3 drops of tea tree oil or lavender oil for added freshness and scalp care
How to Use:
Mix the baking soda and warm water in a squeeze bottle or small jar. Shake well before each use.
Pour the mixture over your wet scalp and hair. Massage gently for 1–2 minutes, focusing on the roots.
Rinse thoroughly with warm water.
(OPTIONAL) Follow with a light apple cider vinegar rinse (1 tbsp vinegar + 1 cup water) to balance pH and add shine.
How Often to Use:
1–2 times a week is enough. Overuse may dry out your hair, so always follow with a light conditioner or natural oil on the ends.
Benefits You’ll Notice:
– Fresher, cleaner scalp
– Less oiliness and itching
– More volume and bounce
– Better absorption of your conditioner or oils
Note: Not ideal for color-treated or very dry hair types, as baking soda may fade color or strip moisture.
FAQs
Q: Can I use it daily?
A: No, 1–2 times a week is best to avoid over-drying your scalp.
Q: Is it safe for curly hair?
A: Use cautiously. Baking soda can be drying for textured hair, so always follow with a hydrating treatment.
Q: Does it help with dandruff?
A: Yes! Its cleansing and anti-fungal properties may help reduce flakes caused by buildup or mild scalp issues.
Your hair might thank you with extra bounce and shine—just from a pantry ingredient you already have!
